Fresh Dill Pickles Redux

I made another batch of fresh dill pickles from my garden cucumbers last night.  It’s getting hot and the cucumbers start getting yellowish orange on the vine from the heat, but they still taste great. The recipe is in this blog here. Here’s a picture before adding the liquid. I dropped in a couple of fat slices of red onion just so I could eat some pickled onions. I love those!

Fresh Dills

Leave a Response