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Chinese

Sea Bass Filet, Asian Style

You can smoke or grill this.  Sea bass is so good, you don’t need to do much to it in order to have a fantastic meal. It’s a rare indulgence for me, but i felt like being indulgent yesterday when I was at my local grocer. I bought a nice 8 ounce filet, and marinaded […]

Stuffed Yoo Do Fu

I love that dofu that yoo do so well … heh heh. Ahh, this is an old family recipe. Not from my family, mind you – but I’m sure some family has cooked this before. I’m on a Chinese food roll right now, as I’ve got a backlog of recipes from a good friend and […]

Ma Puo Do Fu (Pork with Tofu)

Man oh man. A good friend of mine gave me this recipe, and it sounded good, but pretty basic. Shame on me – this dish was not good – it was great. This did not take much work at all – maybe 10 minutes of prep work, and 20 minutes on the stove. So if […]

Steamed Pork Dumplings

Here’s my favorite Chinese treat. Maybe when I make it, it’s not so Chinese, but I can always try to emulate the best, can’t I? By the way, if you’re ever in Houston, the Dumpling King restaurant has the best dumplings in town. I used to like Lai Lai Dumpling House, down in Chinatown, but […]